Cartons of fresh fruit

Packaging

The right packaging protects produce, meets destination rules and suits the way you handle and sell it.

We agree packaging formats, labelling and palletisation with each buyer and with pack-houses and processors at origin.

Common formats

Cartons

4kg, 5kg and 10kg single- or double-layer cartons for fresh fruit and vegetables.

Jute & sisal bags

60kg jute bags for coffee; jute or sisal bags for cocoa.

PP & paper bags

25kg and 50kg bags for oilseeds, grains and pulses.

Bulk bags & liners

Bulk bags or container liners for large commodity lots.

Pallets

Palletised cartons to destination standards (e.g. ISPM 15 heat-treated wood).

Labelling & private label

Buyer marks, lot codes and private-label packs where processors can supply them.

‘Packed to protect, labelled to trace’

Packaging and sustainability

Right-sized and recyclable packaging reduces waste and cost. We discuss practical options with buyers and pack-houses, balancing protection, shelf life and recyclability.

Export cartons

‘Specify your packaging’

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