Our farmers
Most Ugandan agriculture is in the hands of smallholder farmers. Reliable supply depends on working well with them.
We work through partners and cooperatives that aggregate produce from many growers, alongside commercial farms for some crops.
Who grows our produce
Smallholders
Family farms growing coffee, cocoa, fruit, spices and staples alongside food crops.
Cooperatives
Groups that aggregate, process and market produce for their members.
Commercial farms
Larger operations for crops such as pineapple, flowers and some vegetables.
What we aim to offer growers
- Clear quality requirements communicated before harvest.
- Steady demand through recurring buyer programmes where possible.
- Feedback on quality so growers can improve.
- Fair commercial dealings through our partners.
‘Better planning for growers means better supply for buyers’
What we do not claim
We do not publish farmer counts, income figures or impact statistics that we cannot evidence. Where a buyer needs certified supply — such as a recognised sustainability or organic scheme — we confirm whether genuinely certified producer groups are available before quoting.
