Chia Seeds
Black and white chia for health-food and bakery manufacturers.
Chia is grown in Uganda for export to health-food, cereal and bakery manufacturers. Black and white seed can be sourced, conventional or — where certified supply exists — organic.
Request a quoteSeed is cleaned and tested for purity, moisture and microbiology to the buyer's specification.
Botanical name: Salvia hispanica
Organic status is only offered where the producer's certification is confirmed for that lot.
‘Uganda origin — prepared to your specification’
Specifications
- Varieties / forms
- Black, White
- Grades
- Purity 99%+ agreed · Microbiology on request
- Origins
- Uganda
- Origin details
- Origin confirmed per consignment.
- Supply status
- Core range — confirmed per enquiry
Applications
- Oil crushers
- Bakeries and tahini producers
- Confectionery and snack manufacturers
- Animal feed (by-products)
- Commodity traders
Quality, packaging & logistics
Quality & grading
- Purity and admixture to contract
- Moisture and oil content tested
- Cleaned by machine to the agreed purity
- Colour sorting where specified
Packaging
- 25kg paper or PP bags
- Bulk bags
Transport
- FCL or LCL sea freight
- Dry containers with liners for bulk
Typical buyer enquiries
- Container of white sesame 99.95% purity
- Groundnut kernels for a snack maker
- Sunflower seed for an oil mill
Chia Seeds: common questions
Is chia seeds available now?
Chia Seeds is part of our established range. Availability depends on season and partner capacity, so volumes and timing are confirmed in writing for each enquiry.
What information should I include in a quote request?
Variety or grade, quantity and unit, packaging, destination, preferred Incoterm and shipping window, plus any documents or tests you need.
What purity can you supply sesame at?
Commonly 98% to 99.95% depending on cleaning; we confirm achievable purity per lot.
Are groundnuts tested for aflatoxin?
Yes, on request, against the limits of your destination market.
