Soursop
Specialty tropical fruit (also called graviola) for ethnic and specialist markets.
Soursop has a creamy white pulp with a sweet-sour flavour and is in demand among specialist and diaspora retailers, juice makers and foodservice buyers.
Request a quoteIt is highly perishable once ripe, so fruit is harvested mature-firm and air-freighted. Volumes are typically smaller and confirmed per enquiry.
Botanical name: Annona muricata
Soursop is supplied in limited volumes; availability and pricing are confirmed per enquiry.
‘Uganda origin — prepared to your specification’
Specifications
- Varieties / forms
- Soursop (graviola)
- Grades
- Weight per fruit agreed · Firmness at harvest agreed
- Origins
- Uganda
- Origin details
- Volumes depend on seasonal availability; confirmed per enquiry.
- Supply status
- Core range — confirmed per enquiry
Applications
- Supermarket and greengrocer retail
- Wholesale produce markets
- Foodservice and catering
- Fresh-cut and juice processing
- Specialist and diaspora retail
Quality, packaging & logistics
Quality & grading
- Harvest maturity checked before picking (e.g. dry matter, Brix or colour stage)
- Free from visible damage, decay and pests
- Sorted by size or count band at the pack-house
- Class I / Class II separation where buyers specify
Packaging
- Single-layer cartons with protective padding
- Custom packaging on request
Transport
- Air freight only
- Rapid handling at destination
- Air freight: 1–3 days door to door for most UK and EU destinations
Typical buyer enquiries
- Weekly air-freight programme of mixed tropical fruit
- Seasonal reefer programme for avocados or pineapples
- Trial shipment of a specialty fruit for diaspora retail
- Fruit for juice or fresh-cut processing
Soursop: common questions
Is soursop available now?
Soursop is part of our established range. Availability depends on season and partner capacity, so volumes and timing are confirmed in writing for each enquiry.
What information should I include in a quote request?
Variety or grade, quantity and unit, packaging, destination, preferred Incoterm and shipping window, plus any documents or tests you need.
Can you supply fresh fruit all year?
Some lines are available for much of the year thanks to Uganda's two rainy seasons; others are seasonal. We confirm realistic windows for each enquiry.
Do you ship by air or sea?
Both. Highly perishable fruit usually travels by air; hardier fruit can travel in reefer containers when timing allows.
